Restaurant-Style Spinach Casserole Recipe
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Restaurant-Style Spinach Casserole

By: Stephanie  
"A creamy spinach and onion casserole."

Rating: This weblink has been rated 25 times with an average star rating of 4.3 Read Reviews (23)

Rate/Review | 904 people have saved this

 

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 1 (10.75 ounce) can condensed cream of celery soup
  • 1 tablespoon all-purpose flour
  • 4 tablespoons butter
  • 1/2 teaspoon garlic salt
  • salt and pepper to taste
  • 2 (10 ounce) packages frozen chopped spinach, thawed and drained
  • 1 onion, finely diced

Directions

  1. In a saucepan, whisk together soup, flour, butter, garlic salt, salt and pepper. Add spinach and onion, cook over medium heat until thick and hot.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 209 | Total Fat: 15.4g | Cholesterol: 39mg

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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 27, 2006 by twest1942 
Small chef in small restaurant always looking for good side dishes. I usually shy from "soup'... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 11, 2003 by CAKEBAKER61 
My husband and I really liked this dish. I used cream of mushroom soup instead of celery. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 4, 2003 by Mazie 
This recipe was quick and easy. I had recently visited a farm market and purchased a large... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 10, 2006 by MISSWISS 
Very good, but it's more like a dip or a variation of creamed spinach. You really don't need... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2005 by Aspiring Chef Rita Supporting Member (Click to learn more about Supporting Membership)
Another keeper!!! Followed recipe exactly and it was on the mark. I had put this in my... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 12, 2005 by LucyDelRey 
This side dish is deeelicious!! I saute the chopped onions in olive or butter for 5 minutes... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 5, 2004 by LESLEYfromWI 
The only thing I changed on this was instead of using onions, I added a half a can of finely... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 20, 2002 by GARLICKE 
This was really good and quick and everyone liked it! MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 14, 2006 by JenniferJarvis 
My family enjoyed this side dish. I actually doubled the amount of spinach called for and... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 27, 2005 by GINAH1 
This is a good one! MORE

 
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