Reviewed: May 27, 2012

This recipe is so good! The dressing is the best I have ever had. I added crumbled bacon. Delicious!

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Reviewer:

SNOWBUNNII

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Cooking Level: Expert

Living In: Oakville, Ontario, Canada

Reviewed: May 8, 2012

A great potato salad recipe!

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Reviewer:

NATASA. GR

Cooking Level: Intermediate

Reviewed: May 7, 2012

Best potato salad I have ever made. I only had 1 lb of potatoes so I haved the recipe. I still used a little less mayo and no pimentos, but I didn't miss them. Better than most restaurants!!

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Reviewer:

Julie

Cooking Level: Intermediate

Home Town: Indianapolis, Indiana, USA

Living In: Fishers, Indiana, USA

Reviewed: Mar. 27, 2012

Very good flavor! I'll probably use this sauce to make macaroni and cheese pasta salad (cold).

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Reviewer:

SarahB3

Reviewed: Feb. 25, 2012

a great potato salad recipe

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Reviewer:

melanie

Cooking Level: Beginning

Reviewed: Jan. 27, 2012

This is delish!!!! I couldn't keep my hands off of it. I put more minced onions in. The relish and onions just work off of each other. I put 1/2 c of shredded carrots in and that gave it a slight soft crunch that it needed. Will make this again and again.

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Reviewer:

Sandra C

Cooking Level: Intermediate

Living In: Shawano, Wisconsin, USA

Reviewed: Jan. 12, 2012

This is such a fantastic home made potato salad. I have made it several times now, and always get rave reve reviews. I can't stand pre-made potato salad, so I always make my own. And I always use this recipe. :)

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Reviewer:

carriemichelle2002

Reviewed: Oct. 23, 2011

The BEST potato salad hands down! Made it the first time as written and the only change I made the second time was no celery, as I don't like celery. This is not something I can make often as I love potato salad, and this is the best I've had...so I will eat it till it's gone! Great recipe! Try it for your next get together!!!

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Reviewer:

Nelia

Cooking Level: Expert

Home Town: London, Ontario, Canada

Living In: Ingersoll, Ontario, Canada

Reviewed: Sep. 10, 2011

I had not made potato salad in years, but when a friend was having a barbeque they know I like to cook and no one was willing to make the potato salad, so he asked me. Let me just say, this turned out so good, and others at the party were saying "not sure who made this, but its awesome" Not one bite was left! I had increased the recipe for a full 5 pound bag of potatos, and followed everything else that was listed in the recipe, even the carrots only deviated with using partial dill relish, partial sweet relish. I really do think the vinegar and sugar made the difference. I will be offering to make potato salad again for cookouts and making it more at home as well!

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Reviewer:

Tami

Cooking Level: Intermediate

Home Town: North Richland Hills, Texas, USA

Living In: Fort Worth, Texas, USA

Reviewed: Aug. 31, 2011

Whether you follow this recipe exactly or omit certain ingredients, this potato salad is hands-down the best you can make. I have been coming back to allrecipes.com for years just to look up this specific recipe again. I am very picky with potato salad and quite the simple person (so I tend to keep out the pimento and relish) but have made it both simple and exactly the same as the recipe. This has been a favorite at parties/bbqs and will continue to be!

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