Allrecipes home
Make Us Your Home Page
bookmark
Bookmark Allrecipes.com
New Users! Create your FREE Allrecipes.com recipe box.
 
print icon

Restaurant-Style Chicken Tenderloins

SUBMITTED BY: Chris Plumhoff

"I used to love the chicken tenderloins at a well-known restaurant chain. With this recipe, I can make them at home and they are just as good!!"
RECIPE RATING:
The reviewer gave this recipe 81 stars. This recipe average a 4.4 star rating.
Read Reviews (63)
PREP TIME  15 Min
COOK TIME  15 Min
READY IN  30 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 1 pound skinless, boneless chicken breast meat
  • 1/2 cup Italian-style salad dressing
  • 1 teaspoon fresh lime juice
  • 1 1/2 teaspoons honey

DIRECTIONS

  1. Slice chicken into thin strips. In a small bowl mix together the dressing, lime juice and honey. Place chicken strips in a 9x13 inch baking dish and pour mixture over chicken, covering all. Cover dish and refrigerate to marinate for 1 hour.
  2. Remove chicken from marinade, discarding any remaining marinade. Heat oil in a large skillet over medium heat and saute chicken strips until lightly browned and cooked through (juices run clear), 12 to 15 minutes.

FOOTNOTE

  • The nutrition data for this recipe includes information for the full amount of the marinade ingredients. Depending on marinating time, ingredients, cooking method, etc., the actual amount of the marinade consumed will vary.
ADVERTISEMENT

REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 10, 2003 by VIOSTAR
I baked these instead for about 30 minutes, and they were delicious! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 3, 2003 by Verna
Wooo hooo a clone of the chicken tenderloins from Cracker Barrell!!!! These were very good! I... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 21, 2003 by KATIECOWAN
This recipe is really nothing to rave about. I was expecting something really good since it... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 22, 2003 by LynnInHK
Absolutely delicious. I made this for dinner with rice and a zucchini corn sidedish. My... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 20, 2006 by thepianoteacher
Excellent. I've made this several times. Thanks! MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 14, 2003 by notbecky
Not an exciting dish, but it was easy and I had all the ingredients on hand. It did make a... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 3, 2003 by MARIESUM
These turned out really good. I put them in flatbread and added lettuce, tomato, cheese and a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 20, 2006 by Breeze
This is outstanding. This recipe makes one appear to be a superstar gourmet cook. I always... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 3, 2003 by JOLDEROG
I am not a huge chicken fan, but this recipe is really good. We marinated our chicken over... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 3, 2003 by TINKERBELL926
I DID NOT THINK THESE TASTED LIKE RESTAURANT-STYLE CHICKEN TENDERLOINS, BUT I HAVE TO ADMIT... MORE