Photo of: Crepes

Crepes

Submitted by: Sally 
The French surely have a way with these simple ingredients of egg, milk and flour. Swirl them together in a pan with melted butter for these delectable, ultra-thin pancakes that can be topped with powdered sugar. A Delicious simple recipe for the morning. You can double it to to make more. 

Photo of: Real French Crepes

Real French Crepes

Submitted by: Samantha 
I am a French Canadian from Montreal, this recipe is one of the first ones that I learned as a child growing up and can either be served traditional style with REAL maple syrup on top or cold with ice cream rolled into it and chocolate syrup on top as a desert. 

Photo of: Crepes

Crepes

Submitted by: Erin Nesbit 
These traditional crepes are made with eggs, milk, flour, salt and oil. 

Photo of: French Crepes

French Crepes

Submitted by: Cyberchef 
Crepes are thin and delicate pancakes which can be filled with virtually anything. 

Photo of: Dessert Crepes

Dessert Crepes

Submitted by: Ann 
Essential crepe recipe. Sprinkle warm crepes with sugar and lemon, or serve with cream or ice cream and fruit. 

Photo of: Claire's Yummy Crepes

Claire's Yummy Crepes

Submitted by: Claire 
A basic crepes recipe which you can fill with your favorite fruit preserves or savory filling. 

Photo of: Vanilla Crepes

Vanilla Crepes

Submitted by: lelainem10 
Crepes are made with extra vanilla for a heavenly aroma. 

Photo of: Extreme Crepes

Extreme Crepes

Submitted by: Geraldine 
Why settle for second best? You can enjoy the ultimate in breakfast elegance ... crepes! Serve with whipped cream and your favorite fruit, jelly or syrup. 

Photo of: Basic Crepes

Basic Crepes

Submitted by: JENNYC819 
No need to be intimidated -crepes are surprisingly easy. Mix simple, everyday ingredients -milk, egg, flour and the like -swirl the mix in a lightly oiled pan and fill with sweet or savory delights. 

Beer Batter Crepes I

Submitted by: PKZimmer 
Home Town: Great Bend, Kansas, USA
Living In: Prairie Village, Kansas, USA
Crepes made with milk and beer. 
 
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