Refrigerator Cookies with Chocolate Sprinkles Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Aug. 11, 2011
These cookies taste good. Be careful not to over bake as they burn easily. 12 minutes/batch worked well for me. You could try rolling the logs in colored sugar.
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Reviewed: Dec. 6, 2007
This is a WONDERFUL recipe- the cookies melt in your mouth due to the powdered sugar in the dough. The combination of oatmeal and chocolate is yummy! My mom made these cookies when I was young and now I am making them for my 3 grown sons! So easy too and fast! Slice and bake!
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