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Cold Black Bean Salad

Submitted by: LINDALU62
Cold black bean salad with a bite! It makes a great side dish for any Mexican or Southwestern dish. This recipe has become a healthy favorite in our family. Adjust the amount of serrano pepper to suit your spice tolerance. 

Sweet Pepper Balsamic Bean Salad

Submitted by: Kathy Miller
Balsamic vinegar and Worcestershire sauce do their thing in this terrific salad. It 's colorful too. Black beans, red tomatoes, yellow peppers and green parsley to boot. 

Black Bean and Rice Salad

Submitted by: Stacey
This dish is summery and lower in fat than many, yet it's surprisingly filling. It's also simple to prepare and uses common ingredients. 
Photo of: Garbanzo Bean Salad

Garbanzo Bean Salad

Submitted by: Dottie
Great textures and tastes in this salad of garbanzo beans, chopped apples and nuts. Honey mustard and mayonnaise dressing adds yet another taste dimension. 

Tuna And Bean Salad

Submitted by: Edie Moon
This is a great salad for summer or winter. Green beans, chunks of tuna, and white kidney beans are mixed with olive oil, lemon juice, and a bit of garlic. After a few hours in the fridge, this Italian salad is ready. 

Holiday Bean Salad

Submitted by: Susan Calderon
Zesty Italian dressing and a night in the fridge do wonders for the beans in this simple but tasty salad. It couldn 't be easier. Green beans and limas are mixed with green onions and pimentos, chilled and served over chopped lettuce. 

Easy Bean Salad

Submitted by: Kathi S.
An easy, delicious cold bean salad. A big hit at barbeques and football parties! Use any 3-bean combination. Red beans are also really nice in this salad! 
Photo of: Black Bean And Corn Salad II

Black Bean And Corn Salad II

Submitted by: Jen
A tasty lime dressing, with cayenne and garlic added for kick, make this salad a bit different from the one above. Avocado too. And this salad doesn't need to sit in the frig, it can be served to four hungry people immediately. 

Fabulous Hot Five Bean Salad

Submitted by: Jodi T.
Canned beans never had it so good. You can pick and choose your favorite beans for this dish, because the cooking method is what makes this salad zing. The beans are simmered in bacon drippings and a sweetened vinegar/cornstarch mixture that coast each bean and makes a thick delicious sauce. 
Photo of: Black Bean Salad

Black Bean Salad

Submitted by: Merle Shinpoch
This salad is a kaleidoscope of color and taste - black beans, yellow corn, green peppers, and red, red tomatoes. Lime juice, garlic and jalapeno give it some punch. 
 
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