Refreshing Summer Pie Recipe - Allrecipes.com
  • READY IN 40 mins

Refreshing Summer Pie

Recipe by  

"A simple, sweetened cream cheese filling is spread over a freshly-baked pie crust and topped with mounds of sliced fruit: raspberries, blueberries, mandarin oranges, strawberries and kiwi."

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Original recipe makes 1 - 11 inch pie Change Servings
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  • PREP

    25 mins
  • COOK

    15 mins
  • READY IN

    40 mins

Directions

  1. Preheat oven to 400 degrees F (200 degrees C).
  2. Roll pastry into an 11 inch circle. Lay flat on a baking sheet or pizza pan. Prick several times with a fork. Bake in preheated oven for 12 to 15 minutes, until light brown. Remove and allow to cool completely.
  3. In a small mixing bowl, beat together cream cheese and SPLENDA® Granulated Sweetener until mixture is creamy and smooth. Spread evenly onto cooled pastry. Arrange fruit in a decorative pattern over cream cheese layer. Chill until ready to serve.
Kitchen-Friendly View

Footnotes

  • This is a reduced sugar version of a recipe originally submitted by an Allrecipes home cook.
  • Serving Size: 1 slice (1/8 of pie)
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Nutrition

  • Calories
  • 253 kcal
  • 13%
  • Carbohydrates
  • 27.2 g
  • 9%
  • Cholesterol
  • 31 mg
  • 10%
  • Fat
  • 15.4 g
  • 24%
  • Fiber
  • 3.4 g
  • 14%
  • Protein
  • 3.8 g
  • 8%
  • Sodium
  • 189 mg
  • 8%

* Percent Daily Values are based on a 2,000 calorie diet.

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