Recipe by Inspired by Home Cooks
"A sugar-free recipe for fresh lemonade."
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1 3/4 cups
SPLENDA® No Calorie Sweetener, Granulated
1 1/2 cups
Because this proved to be just the right amounts of both Splenda and lemon juice for me I'll consider this a valuable reference recipe so that I get it right every time.
I was looking for a home-made lemonade but this one used 9 lemons, which I thought was a lot. It called for Splenda but I replaced that with Truvia as I don't use Splenda and read that one reviewer also did this but I thought it was way too sweet and tasted more like sugar water than lemonade. I will be looking for another home-made lemonade recipe without Splenda and uses less lemons.
This tasted as good as any homemade lemonade I tasted, which surprised me. I love lemonade in the summer, but know it is loaded with sugar, so I don't make it as often as I would like. I used the calculate button and changed the servings to make as many glasses as I wanted. I used Truvia, as I didn't have splenda, and it disolved right in the water. I may have more lemonade this year now when I get the craving.
I did have to make a few adjustments due to running out of Splenda, but it turned out great. Used 1 cup of Splenda and 3/4 cup sugar and followed the recipe otherwise as directed. Made it for our 4th of July celebration and everyone including the kids are raving about it.
great taste and super easy- my husband loves it!! it is the only kind i like now!!!
Yum and easy! I look forward to making this in the summer to cool off on those hot days!
I love lemonade, and now I finally know how to make it with Splenda instead of sugar, thank you!
My fourth time making this!! I loved this every time. Twice I made it with store-bought lemon juice and twice I have made it with fresh lemons from my tree! Works great with Splenda and regular sugar.
* Percent Daily Values are based on a 2,000 calorie diet.
Serving Size: 1/20 of a recipe
Servings Per Recipe: 20
Amount Per Serving
Calories from Fat: 0
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