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The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed: Feb. 3, 2008
Oddly enough, this creation takes on a slightly cherry flavor. Reminds me of cherry dip from the ice cream stand. Great with sliced fruit and angel food cake.
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Reviewer:

Ingwed
Cooking Level: Intermediate
Home Town: New Gloucester, Maine, USA
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