Recipe by cathy
"This reduced-fat version of pumpkin bread is moist and delicious. You can also add 1 cup chopped walnuts, if desired."
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1 1/2 cups
1 (8 ounce) package
reduced-fat cream cheese, room temperature
1 (15 ounce) can
whole wheat flour
pumpkin pie spice
* Percent Daily Values are based on a 2,000 calorie diet.
Reduced-Fat Pumpkin Bread
Serving Size: 1/20 of a recipe
Servings Per Recipe: 20
Amount Per Serving
Calories from Fat: 27
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