Red, White and Blue Ambrosia Recipe Reviews - Allrecipes.com (Pg. 3)
Reviewed: Jul. 5, 2007
Oh, My.....This is heaven!! I made it exactly like the recipe and everyone loved it!! I may cut up some bananas next time, but it is excellent as is too. I will be making this often!
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Reviewed: Jul. 3, 2007
Wow! This was so good I couldn't stop eating it! I followed the recipe exactly and it was delicious! Maybe next time, I'll use light cream instead of heavy cream to lower the fat content. I wouldn't change anything else! Update: I tried it with light cream and it just didn't have the same thick texture needed for this recipe. That's ok - it's definitely worth the calories!
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Photo by Andrea

Cooking Level: Intermediate

Living In: Binghamton, New York, USA

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