Red, White and Bleu Slaw

By: Marzetti® Slaw Dressing

"Not just for Independence Day, this slaw features blue cheese, bacon, and cherry tomatoes. It's a summer sensation."

Rating: Read Reviews (12)

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Original Recipe Yield 6 - 8 servings

Combine green cabbage, bacon bits, 1/2 cup bleu cheese. Add slaw dressing and toss gently to coat well. Chill to blend flavors.
When you're ready to serve, garnish with cherry tomatoes and another 1/4 cup bleu cheese.