Red Velvet Cake III Recipe
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Red Velvet Cake III

By: Mary  
"Moist and delicious easy cake!"

Rating: This weblink has been rated 101 times with an average star rating of 4.3 Read Reviews (89)

Rate/Review | 2,535 people have saved this

 

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Original Recipe Yield 1 - 9 x 13 inch cake
 

Ingredients

  • 1 (18.25 ounce) package yellow cake mix
  • 1 (3.5 ounce) package instant vanilla pudding mix
  • 4 eggs
  • 1 ounce red food coloring
  • 1/2 cup vegetable oil
  • 1 cup water
  • 1 tablespoon distilled white vinegar
  • 1 tablespoon unsweetened cocoa powder
  • 1 cup cold milk
  • 1 (8 ounce) package cream cheese
  • 1 (3.5 ounce) package instant vanilla pudding mix
  • 1 (8 ounce) container frozen whipped topping, thawed

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour one 9 x 13 inch pan.
  2. Mix together cake mix, 1 box pudding mix, eggs, oil, food coloring, water, vinegar, and cocoa. Pour into prepared pan.
  3. Bake at 350 degrees F (175 degrees C) for 35 to 40 minutes. Cool.
  4. Beat together milk and cream cheese. Mix in 1 box pudding mix. Fold in whipped topping. Spread on cooled cake. Refrigerate.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 325 | Total Fat: 18.4g | Cholesterol: 62mg

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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 4, 2004 by TAMSHEROWNBOSS 
I was a little concerned with the reviews about dryness and bland flavor and color. Neither... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 4, 2003 by COLONDRES 
I took this cake to an office potluck for Christmas and it was gone in 10 minutes. Everyone... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 26, 2007 by Newlywedws 
This is a so-so cake. Easy enough for a beginner cook, or a person who doesn't have enough... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 14, 2003 by ASHELEY 
I have never liked red velvet cake until I made this recipe!!!!! I made it for my boyfriend's... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 24, 2007 by RRAMIREZ4444 
Oh yeah - this is the recipe for me, a busy mom who needs shortcuts. I just made these for a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 1, 2005 by JERIBOLIN 
Red Velvet cake is a family favorite, and this recipe is the easiest I've ever used! I double... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 6, 2005 by NURSEFORPREGGIES 
I liked this recipe alot. I used twice the cocoa, twice the red food coloring, and I added... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 19, 2007 by Kelly W. 
I have never had any other Red Velvet cake, so I don't know what to compare it to. But at any... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 4, 2002 by BJOUIA 
This recipe is fantastic! Absolutely the best red velvet cake I've ever tasted! Thank you so... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 7, 2007 by K 
Very disappointing. The only thing similar to a red velvet cake about this cake was the color. MORE

 
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