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Red Salmon Pate

SUBMITTED BY: JUSTJEN33  PHOTO BY: Tracy 

"A creamy spread with salmon and cream cheese. You can add pecans for a twist."
Red Salmon Pate Recipe
RECIPE RATING:
This recipe has been rated 22 times with an average star rating of 4.7
Read Reviews (19)
PREP TIME  30 Min
READY IN  1 Hr

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 (7 ounce) can salmon, drained, flaked and bones removed
  • 1 (8 ounce) package cream cheese, softened
  • 1 teaspoon prepared horseradish
  • 1 tablespoon lemon juice
  • 2 teaspoons grated onion
  • 1 tablespoon chopped fresh parsley
  • 1/2 cup chopped pecans (optional)

DIRECTIONS

  1. In a medium bowl, mix together the salmon, cream cheese, horseradish, lemon juice, and onion. Chill if necessary until firm enough to handle, then form into a ball. Roll in parsley and/or pecans. Refrigerate until serving. Serve with assorted crackers.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.
Reviewed on Dec. 7, 2007 by PATTIJO2 
I have made this for several years. The only difference is that I add 1/2 tsp. or so of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.
Reviewed on Sep. 20, 2005 by Sadez 
So easy to make and so elegant to serve, people wonder where I find the time! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.
Reviewed on May 11, 2007 by Mom'sTaxi1213 
One word describes~~~EXCELLENT~~ Do try to add some liquid smoke. They will think you spent... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.
Reviewed on Dec. 1, 2007 by jee jee 
This is excellent ? I have a similar recipe and the only change is adding liquid smoke, just 1... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.68 star rating.
Reviewed on Apr. 8, 2008 by jensenly 
Very nice spread. I would recommend placing all of the ingredients in a food processor to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.
Reviewed on Dec. 25, 2007 by love2cook 
I took this dip to a family Christmas get-together...it was a hit. My father n law "the chef"... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.
Reviewed on Aug. 16, 2007 by thistle53597 
OMG! This is awesome! I was searching for something to do with leftover salmon and this is... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.
Reviewed on Mar. 17, 2007 by A 
I used 4oz of smoked salmon and added in 1tsp of capers too to kick it up a notch. ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.
Reviewed on Jul. 17, 2007 by Winelover813 
Very easy and tasty. I added some liquid smoke to give it a little extra kick to it. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.
Reviewed on Jun. 11, 2006 by BABIDOLL02 
Wow this was really good! Everyone ate this up! I couldn't stop eating it!!! MORE

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Recipe Submitter:

Photo by JUSTJEN33

Cooking Level: Intermediate

Home Town: Hot Springs, Arkansas, USA

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Nutritional Information
Red Salmon Pate

Servings Per Recipe: 8

Amount Per Serving

Calories: 188

  • Total Fat: 16.9g
  • Cholesterol: 42mg
  • Sodium: 217mg
  • Total Carbs: 2.1g
  •     Dietary Fiber: 0.8g
  • Protein: 7.8g

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