Photo of: Roasted Red Pepper and Tomato Soup

Roasted Red Pepper and Tomato Soup

Submitted by: Carol Crane 
Roasted peppers, tomatoes, sauteed aromatics and seasonings are cooked in chicken broth, strained, pureed, and thickened with a roux to create this creamy soup. 

Red Pepper Potato Soup

Submitted by: constantly_experimenting 
Roasted red pepper accents this potato soup with a chicken stock base. 

Photo of: Cauliflower Tomato Soup

Cauliflower Tomato Soup

Submitted by: Katherine Stallwood 
We usually have tomato soup at least once a week, so I've tried to find ways to dress it up. This recipe is one of my favorites. 

Photo of: Green and Red Tomato and Corn Soup

Green and Red Tomato and Corn Soup

Submitted by: Lalena 
This unique light soup utilizes end of summer veggies. I love it with a few slices of a hearty whole-wheat sourdough bread spread with fresh goat cheese. 

Photo of: Spicy Red Bell Pepper Soup

Spicy Red Bell Pepper Soup

Submitted by: QUIRKYIQ 
Home Town: Arcata, California, USA
Living In: Stafford, Virginia, USA
Fresh red bell peppers blended with celery, carrots, onion, thyme, and rice take on a little heat from cayenne and red pepper flakes in this colorful, chicken-stock based soup. 

Red Pepper Soup with Feta Cheese

Submitted by: AMYGANYO 
Made with roasted red peppers and chicken broth, this quick and easy soup looks elegant and tastes wonderful! 

Photo of: Roasted Red Pepper and Potato Soup

Roasted Red Pepper and Potato Soup

Submitted by: VANCGIRL2 
Roasted red peppers and potatoes combine with a creamy broth for a hearty and satisfying soup. Serve hot with warm crusty bread for dipping. 

Photo of: Afghan Tomato Soup (Aush Goshti)

Afghan Tomato Soup (Aush Goshti)

Submitted by: Sumaia Cooks! 
This beef and tomato soup is lemony and seasoned with dill and cilantro. It makes a popular first course and is a crowd pleaser for all ages. 

Photo of: Roasted Red Pepper and Crab Soup

Roasted Red Pepper and Crab Soup

Submitted by: Gail L. Harris 
Flakes of crabmeat are accented with cayenne, basil and garlic in this creamy, roasted pepper bisque. 

Chicken Wings in Tomato Soup

Submitted by: Saundra A. Boyd 
A lovely, inexpensive meal that uses chicken drumettes, tomato soup, green peppers and sweet Vidalia onions. Serve it over white rice. 
 
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