Recipe by Classico
"Tangy goat cheese and a splash of red wine turn a simple lasagna into something special."
Watch video tips and tricks
Nonstick cooking spray
Classico® Tomato and Basil pasta sauce
no-boil lasagna noodles
1/2 (15 ounce) container
goat cheese or shredded mozzarella cheese
Chianti or other red wine
finely shredded Parmesan cheese
roasted red sweet peppers, drained well and cut into strips
* Percent Daily Values are based on a 2,000 calorie diet.
Red Pepper Lasagna
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 185
Everything you need to party like a leprechaun.
New for spring! Good-for-you food you’ll love to eat.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $9.99!
Turn scallops and leftover potatoes into an easy, impressive meal.
A crowd-pleasing lasagna with layers of cheese, sausage, spinach, and sauce.
Layers of flavors make this 5-star lasagna a hearty hit.