Broccoli Souffle

Submitted by: Marilyn Roickwell 
This recipe is from my mom's fabulous collection. Without fail, I serve it every holiday and the dish gets emptied every time. It's a clever way to get kids to eat broccoli. --Marilyn Rockwell, Lynden, Washington 

Photo of: Green Chili Quiche Squares

Green Chili Quiche Squares

Submitted by: Connie Wilson 
Chilies add spark to this cheesy quiche. You can vary the flavor based on the kind of crouton you buy. I like to serve fresh fruit on the side.--Connie Willson, Huntington Beach, California 

Swiss Bean Casserole

Submitted by: Eleanor McCutcheon 
This delicious creamy and cheesy side dish is too rich to serve often, so I save it for Christmas- as a kind of reward for good behavior all year long! 

Breakfast Bread Pudding

Submitted by: Nadeen Kovanda 
I first made this breakfast version of bread pudding for our annual Memorial Day breakfast more than 10 years ago. I'm eager to try new recipes each year, but my friends and family love this so much they won't let me make anything else! 

Photo of: Roasted Red Pepper Lasagna

Roasted Red Pepper Lasagna

Submitted by: Deborah Johnson 
'A friend gave me this recipe, and it quickly became a family favorite,' says Deborah Johnson of Cody, Wyoming. 'It's rich and creamy, and the roasted red peppers give it such a wonderful flavor.' 

Photo of: Spinach Souffle

Spinach Souffle

Submitted by: Ruth Andrewson 
Confides Ruth Andrewson of Leavenworth, Washington, 'I've coaxed our grandchildren to eat spinach by 'disguising' it in this fluffy egg dish.' 

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Photo of: Olive and Red Pepper Linguine

Olive and Red Pepper Linguine

Submitted by: Betty Carpenter 
'With 16 grandchildren, I find that someone is always hungry,' writes Berry Carpenter of Hookstown, Pennsylvania. 'This is a quick dish to fix when I'm busy. I sometimes serve it along with garlic bread for an easy meatless meal,' she adds. 

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Photo of: Whole Grain Asparagus and Red Pepper Strata

Whole Grain Asparagus and Red Pepper Strata

Submitted by: Roman Meal 
Packed with veggies and whole-grain goodness, this dish makes a perfect breakfast or brunch. 

Photo of: Mom's Macaroni and Cheese

Mom's Macaroni and Cheese

Submitted by: Maria Costello 
The wonderful homemade goodness of this creamy macaroni and cheese makes it a staple side dish in my mother's kitchen and in mine as well. It has tender noodles and a crowd-pleasing golden crumb topping. -Maria Costello, Monroe, North Carolina 

Photo of: Macaroni Au Gratin

Macaroni Au Gratin

Submitted by: Jeannine Hopp 
HERE'S an easy, tasty dish my family has always liked. Whenever we attend a potluck supper, I take this macaroni casserole...and come home with an empty dish and many requests for the recipe. -Jeannine Hopp, Menomonee Falls, Wisconsin 
 
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