Chicken with Red Pepper Cream Sauce

Submitted by: SOAPYGIRL 
I've been making this for my family for years and they love it! You can substitute cream or half and half for the evaporated milk and reduce the sour cream if you want a richer recipe. I always serve this over pasta. 

Photo of: Roasted Red Pepper Chicken

Roasted Red Pepper Chicken

Submitted by: Avery Hayden 
Enjoy roasted sweet red peppers stuffed inside boneless chicken breasts and topped with a tasty sour cream sauce that is infused with more red peppers. A sprinkling of feta cheese adds savory little notes to every delicious mouthful. 

Photo of: Chicken and Red Bell Pepper Salad Sandwiches

Chicken and Red Bell Pepper Salad Sandwiches

Submitted by: katie_luvs2bake! Supporting Member (Click to learn more about Supporting Membership)
Home Town: Frederick, Maryland, USA
Living In: Santiago, Santiago Metropolitan Region, Chile
This a great sandwich which is well known here in Chile. Creamy chicken with cooked bell pepper gives this sandwich a nice taste!! You can also make them with cocktail bread for a great appetizer! You can use up to double the mayonnaise for a creamier texture. 

Photo of: Slow Cooker Rosemary and Red Pepper Chicken

Slow Cooker Rosemary and Red Pepper Chicken

Submitted by: chezdeb 
In Italy, spirited chicken dishes like this one are known as 'pollo alla contadina' or peasant-style chicken. Serve with pasta such as fettuccine or linguine. 

Photo of: Three Pepper Chicken

Three Pepper Chicken

Submitted by: LEMONADE63 
Chicken and a rainbow of bell peppers served up with thick, homemade chicken gravy. Using egg substitute in the chicken batter makes this dish particularly healthy without sacrificing good flavor. 

Photo of: Pepper Chicken Piccata

Pepper Chicken Piccata

Submitted by: Joe Canino 
A tart lemon glaze contrasts sweet onions and red bell peppers in this lively chicken saute. 

Photo of: Chicken Pepper Steak

Chicken Pepper Steak

Submitted by: TIARA BRYANT-STOWE 
Chicken breast simmered with onion, bell pepper, tomatoes, soy sauce, and spices to be served with a rich pepper steak style gravy. If you like the taste of pepper steak but really don't enjoy red meat, try it with chicken! 

Photo of: Rollitos de Pollo en Salsa de Guajillo (Chicken Rolls in Guajillo Pepper Sauce)

Rollitos de Pollo en Salsa de Guajillo (Chicken Rolls in Guajillo Pepper Sauce)

Submitted by: Rosa Isel 
Chicken breasts are pounded flat, then rolled up with ham and a mushroom-cilantro stuffing, and roasted. The orange-guajillo sauce really sets this dish off! 

Photo of: Red Potato Chicken

Red Potato Chicken

Submitted by: JulietAR 
A bottle of Italian dressing poured over chicken and potatoes turns out a wonderfully easy supper dish. Any salad dressing should do the job well. 

Photo of: Chicken and Red Bean Enchiladas

Chicken and Red Bean Enchiladas

Submitted by: USA WEEKEND columnist Pam Anderson 
With rotisserie, whole roasted chickens so readily available from carryout shops to grocery stores, otherwise labor intensive dishes can now be prepared on the fly for any weeknight supper. Use what's needed for your recipe, and get creative with the endless possible uses for the leftovers. 
 
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