More Recipes Like Red Pepper Chicken

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Chicken with Red Pepper Cream Sauce

Submitted by: Soapy Girl

I've been making this for my family for years and they love it! You can substitute cream or half and half for the evaporated milk and reduce the sour cream if you want a richer recipe. I always serve this over pasta.

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Roasted Red Pepper Chicken

Submitted by: Avery Hayden

Enjoy roasted sweet red peppers stuffed inside boneless chicken breasts and topped with a tasty sour cream sauce that is infused with more red peppers. A sprinkling of feta cheese adds savory little notes to every delicious mouthful.

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Slow Cooker Rosemary and Red Pepper Chicken

Submitted by: Chezdeb

In Italy, spirited chicken dishes like this one are known as 'pollo alla contadina' or peasant-style chicken. Serve with pasta such as fettuccine or linguine.

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Chicken Pepper Steak

Submitted by: Tiara

Chicken breast simmered with onion, bell pepper, tomatoes, soy sauce, and spices to be served with a rich pepper steak style gravy. If you like the taste of pepper steak but really don't enjoy red meat, try it with chicken!

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Three Pepper Chicken

Submitted by: Shirl

Chicken and a rainbow of bell peppers served up with thick, homemade chicken gravy. Using egg substitute in the chicken batter makes this dish particularly healthy without sacrificing good flavor.

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Pepper Chicken Piccata

Submitted by: Joe Canino

A tart lemon glaze contrasts sweet onions and red bell peppers in this lively chicken saute.

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Red Potato Chicken

Submitted by: Juliet

A bottle of Italian dressing poured over chicken and potatoes turns out a wonderfully easy supper dish. Any salad dressing should do the job well.

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Cheesy Chicken Pepper Pasta

Submitted by: Heidi Waun

Tender strips of sauteed chicken and red bell peppers are bathed in a velvety sauce of milk, butter and Muenster cheese and served over linguine pasta. A dash of garlic powder adds just the right finish.

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Chicken and Red Bean Enchiladas

Submitted by: USA WEEKEND columnist Pam Anderson
Provided by: USA Weekend

With rotisserie, whole roasted chickens so readily available from carryout shops to grocery stores, otherwise labor intensive dishes can now be prepared on the fly for any weeknight supper. Use what's needed for your recipe, and get creative with the endless possible uses for the leftovers.

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Chicken with Asparagus and Roasted Red Peppers

Submitted by: MKATES

Chicken, asparagus and red peppers are cooked together and served with chopped tomatoes, cheese and a splash of vinegar.

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