These are the best homemade mashed potatoes I've ever had. Served these during Christmas dinner and people could not stop with the seconds, thirds, fourths! Changes I made are adding 2 smashed cloves of garlic in the boiling water and then mashing it with the potatoes afterward, using milk instead of half and half, omitting the sugar, adding 1 teaspoon of steak seasoning, and 1 teaspoon of garlic powder. I also kept the skins on, and just mashed it for a chunky mash. Delicious, restaurant like mashed potatoes!
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These are the best homemade mashed potatoes I've ever had. Served these during Christmas...