More Recipes Like Red Fish Soup

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Ukha (Russian Fish Soup)

Submitted by: Byakin

This Russian fish soup is made by simmering potatoes, onions and parsley with cubes of white fish fillets and fresh squeezed lemon juice.

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Hobart's Chicken and Red Bean Soup

Submitted by: Rodney

Leftover cooked chicken and canned red beans are simmered with diced tomatoes and tomato sauce, broccoli and carrots in this quick soup.

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Potato Soup with Fish and Cheese

Submitted by: Marta

The flavors in this soup create a warm and soothing meal. A generous plate of sliced avocados is a typical accompaniment. Use an aged European Muenster for the best results.

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Creole Fish Soup

Submitted by: Taste of Home's Fast Family Favorites

You can serve up a pot of this hearty soup in under an hour. The recipe calls for frozen mixed veggies, so there's not a lot of peeling and chopping.

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Bryan's Spicy Red Lentil Soup

Submitted by: FISHFISHER2002

A spicy red lentil soup that is fast and easy.

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Fish and Tamarind Soup

Submitted by: Kim Abdullah

Snapper is boiled with an exotic blend of tart, spicy ingredients to create a wonderfully fragrant Asian-style broth.

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Jean-Pierre's Cod Fish Soup

Submitted by: amanda1432

Home Town: Hopewell Junction, New York, USA

Living In: Baltimore, Maryland, USA

While living in Paris, I went to a wonderful hole-in-the wall that featured a fish broth similar to this one. Jean-Pierre, the owner, chef, and sole waiter, demonstrated the proper method of eating it. First, you spread mayo over the croutons, then top them with cheese, float them in the broth, spoon soup over them, and finally, scoop them up and eat them while they're still crunchy. To die for!

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Fish in a Red Sauce

Submitted by: Sara

Cod cooked in tomato sauce with carrots, celery, and garlic. Also great with sole, or any other white fish.

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Vegan Red Lentil Soup

Submitted by: LABELLECHEF

Lentils, squash, and coconut milk are the main ingredients in this creamy, delicious soup.

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Spicy Red Bean Soup

Submitted by: Scotty Carreiro

Portuguese linguica and chourico sausages are cooked in a tomato broth seasoned with onion soup mix, in this soup thickened with pureed red beans, potatoes and broken spaghetti noodles.