READY IN 20 mins

Red Cabbage Mango Pistachio Salad

Rate this recipe!

"Light, fresh, modestly sweet, and slightly nutty. If served as individual servings, consider this alternate presentation: Combine dressing with shredded cabbage and pistachios. Top with mango wedges." — wes

Directions

Stir red cabbage, mango, pistachios, and 1 tablespoon mint together in a large salad bowl.
Whisk truffle oil, agave nectar, lime juice, champagne vinegar, and salt in a small bowl and pour dressing over salad; toss to combine. Garnish with 1 sprig fresh mint.

Kitchen-Friendly View

PREP 20 mins
READY IN 20 mins

Edit

Glad you liked it! Your friends will, too:

Did you tweak the recipe? Edit and save your own version of it!

Edit this recipe

More Recipes Like This See all

Red Cabbage Salad II

Red Cabbage Salad

Red Cabbage Slaw

Tangy Red Cabbage

Mango, Orange, Grapefruit, Avocado, and Pistachio Salad

Purple Cabbage Salad

Red Cabbage With Apricots And Balsamic Vinegar

Danish Red Cabbage

Red Cabbage With Apricots And Balsamic Vinegar

Cabbage Ramen Salad

Nutrition

Calories
154 kcal
8%

Carbohydrates
18.9 g
6%

Cholesterol
0 mg
0%

Fat
8.7 g
13%

Fiber
3.8 g
15%

Protein
3.1 g
6%

Sodium
290 mg
12%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Red Cabbage Mango Pistachio Salad

Serving Size: 1/5 of a recipe
Servings Per Recipe: 5
Amount Per Serving
Calories: 154
Calories from Fat: 78

% Daily Value *
Total Fat 8.7g 13 %
Saturated Fat 1.2g 6 %
** Cholesterol 0mg 0 %
** Sodium 290mg 12 %
** Potassium 394mg 11 %
Total Carbohydrates 18.9g 6 %
Dietary Fiber 3.8g 15 %
Protein 3.1g 6 %
** Sugars 12.3g
** Vitamin A 31 %
** Vitamin C 124 %
** Calcium 8 %
** Iron 13 %
** Thiamin 13 %
** Niacin 10 %
** Vitamin B6 24 %
** Magnesium 10 %
** Folate 16 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.