The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed: Jan. 29, 2009
Wonderful dish!I did add celery and onion. I cooked my rice in low sodium chicken broth for added flavor. thanks
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4 users found this review helpful

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Home Town: Owen Sound, Ontario, Canada
Living In: Toronto, Ontario, Canada

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The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed: Jun. 29, 2008
This is a terrific idea! I have been doing this kind of thing for years as gifts for my co-workers and friends. I usually starting thinking of the coming year’s idea around August or September won’t have to worry about that this year. Thanks so much for sharing with us!
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Cooking Level: Expert

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The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed: Apr. 16, 2008
Thanks for the idea!
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