Aug 24, 2009
I didn't follow this recipe exactly, but it still turned out fabulously! I decided to use 2 cans raspberry lemonade and 1 can regular lemonade. I poured 1 cup of vodka into about 1/2 cup muddled raspberries and let it sit for 2 hours. I then added the remaining 2 3/4 cup vodka, juice of 2 limes and 1 lemon, and the peel of 1 lemon and 1 lime. I then floated the remainder of the peeled lemon and lime in slices in the drink. I had a party last night and everyone LOVED IT!! It was gone within 2 hours.
—luckyoneseven