Really Easy Chowder Recipe
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Really Easy Chowder

By: Chris McCormick  
"Bachelors take note: hearty tomato fish soup that's quick and easy to make."

Rating: This weblink has been rated 19 times with an average star rating of 4.4 Read Reviews (17)

Rate/Review | 824 people have saved this

Cook Time:
30 Min
Ready In:
30 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 1 (14.5 ounce) can diced tomatoes
  • 3 stalks celery, chopped
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • salt and pepper to taste
  • 1/2 pound frozen cod fillets

Directions

  1. In a medium sized stock pot place undrained tomatoes, celery, oregano, basil, salt and pepper. Bring to a boil over medium heat.
  2. Place frozen fish filets in pot. Reduce heat and cook for 10 to 15 minutes. Cook until mixture is heated through and fish is opaque and flaky. Thin with a little water if desired.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 73 | Total Fat: 0.5g | Cholesterol: 24mg

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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 16, 2008 by Ashlie 
This is a great starting point but I spiced this recipe up a little. I added chopped onion and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 28, 2008 by crazyhappy1 
This recipe truly was easy and very tasty! I took the advice of the others and added some... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 14, 2008 by Eve Kuitunen 
yummy, cozy and extremely quick and easy. I didn't have time to go out and buy celery, so I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 28, 2008 by JENNDBLN 
Very quick and good! I added a little garlic salt and a few dashes of hot sauce. I also used... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 14, 2009 by Jelbell66 
I loved this recipe! I added zucchini, italian seasoning, garlic powder and a small can of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 24, 2008 by Karen A. 
Tasty and quick - perfect when you're busy! And very healthy too. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 7, 2009 by JESIJEAN 
Very easy and very tasty! I did as others suggested and put garlic salt in it and a bit of red... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 19, 2008 by Alex R. 
Very good recipe, although I didn't have a can of diced tomatoes so I did it a little... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 14, 2008 by SarahEmm 
Very nummy chowder! We modified the recipe by adding more of the liquid, then cooking it down... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 20, 2009 by JC Bailey 
Easy and delicious. I sauteed an onion and the celery with a little garlic in olive oil first... MORE

 
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