Reviewed: Jul. 10, 2007

Wow! These are so easy and good. I can whip them up whenever I want since I always have the ingredients on hand. I dipped my fork into sugar before pressing the cookies down so they wouldnt stick. Next time I will try adding some peanut butter or chocolate chips to the dough. Thanks so much!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

LORLOR80

Cooking Level: Expert

Home Town: Macomb, Illinois, USA

Living In: Rock Island, Illinois, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Jul. 6, 2007

I'm sorry, but this recipe wasn't very good. I made this recipe 2 days ago and my family and I sampled them. They were overpoweringly sweet, sticky and are alot harder and take alot longer to make than I was lead to believe.

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Joy O.

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Jun. 27, 2007

I can't say enough about these wonderful cookies! They are like a magic trick! So little effort, and 15 minutes later, you have a batch of moist, soft, melt in your mouth goodies! I will make these all the time. Watch them close, they cook in no time!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

pookiepie

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: May 28, 2007

what a great simple recipe. My family loves these better than store bought ones for sure.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

SKITZOETTE

Cooking Level: Expert

Living In: Pontotoc, Mississippi, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Feb. 26, 2007

This was a super easy recipe and they tasted great! Perfect for a last minute treat!

Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

Jamie

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Feb. 7, 2007

Super easy, I love them!

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Nicole

Cooking Level: Intermediate

Living In: Mission Viejo, California, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Jan. 17, 2007

I am giving this a 5 for several reasons: 1. I only had 1 egg 2. So easy 3. Very versatile 4. I love peanut butter! If you don't love pb these are not for you. The first 9 small cookies I made following recipe. My hub & kids liked, the next 9 I mixed in choco chips, we loved, the last 9 I mixed in even more choco chips & walnuts. Delicious. It's an ice/snow day here in Rowlett, we didn't have school so I am looking for ways to keep the house warm with the oven going all day & entertain everyone with good food. Thanks for sharing the recipe.

Was this review helpful? [ YES ]
27 users found this review helpful

Reviewer:

Scotdog

Cooking Level: Intermediate

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Dec. 2, 2006

I recently discovered I have a gluten allergy. So, I decided to make these, but added in 1/4 cup Almond Meal/Flour and about a 1/4 cup choc. chips and 1/4 cup walnuts. They're delicious!! They took about 10-12 minutes to cook in my oven with the almond flour added in. Yum! Yum!!

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

melanie

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Nov. 4, 2006

When i made these cookies at home, I was shocked that the cookies were so good. I needed something quick and easy to make for school. I made your cookies and everyone said that they were the best peanut butter cookies. Thanks for the recipe. <33

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Jenny

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Oct. 16, 2006

I was craving peanut butter cookies last night, but didn't want to go through the fuss of "making cookies", so I decided to try these. Wow, was I surprised! They are the richest, most decadent peanut butter cookies I have ever had. They have almost a fudge-like texture. Definitely satisfied my craving!

Was this review helpful? [ YES ]
8 users found this review helpful

Reviewer:

Sarah

Cooking Level: Expert

Home Town: Plaistow, New Hampshire, USA

Living In: Manchester, New Hampshire, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Aug. 31, 2006

These cookies are really good. They were just a little too sweet for me. Next time I think I'll cut the sugar down to a 1/2 cup. Also some of them came out a little burnt on the bottom. Maybe 6-8 minutes is enough. But they are definetly worth it. This recipe was easy and made exactly 36 cookies. I will most definetly make these again!!

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

cookie

Cooking Level: Beginning

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Apr. 3, 2006

They were quick and easy to make and the kids loved them.

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

MarySesami

Cooking Level: Intermediate

Living In: Peterborough, Ontario, Canada

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Mar. 6, 2006

I saw these and since I had all the ingredient on hand, I decided to try them. They were better than I expected. It is a great recipe for a quick, easy cookie. I added choc. chips and decreased the sugar. I am hosting a party and I will be making these since they are so easy and I have so many other things to make. My problem was that the bottoms of the first tray all burned and the second tray wasn't quite done. I also only got about 16 cookies from the recipe.

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Smilee963

Cooking Level: Beginning

Home Town: Salt Lake City, Utah, USA

Living In: Tustin, California, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Sep. 15, 2005

I'm sorry, but I didn't like these cookies one bit. I even threw them away, which is something I never, ever do with sweets. I really wanted to like these, since they are so easy, but they are just bland and non-dimensional in taste. I guess that's what the rest of the ingredients are for... I won't be making this ever again, obviously.

Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

Drew

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Aug. 31, 2005

Man was this good. I took it to a weekly gathering I go too and they were gone in 5 minutes. They are so simple and because of the simplicity you can create amazing peanut butter cookies of your own. Try adding Hershey's Chocolate bar or smearing whipped chocolate on top and you've got yourself a treat!

Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

Felisha D

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Aug. 11, 2005

This was a really good recipe to do with children. I followed the recipe too the tee and they turned out very goog. I love the peanut butter flavor. Thanks for the easy and tasty recipe.

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

mommy of two and four year old

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Jul. 5, 2005

EXCELLENT COOKIES! I thought that I botched this batch, but they turned out great! The dough was not really "rollable" but I just plopped it on to the cookie sheet. They came out so soft and gooey. YUM. This is my totally favourite peanut butter cookie! These are good if you loveeee soft cookies, like I do :) Highly recomended :D

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

MISSBAKER3

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Jun. 5, 2005

I can't believe how easy this recipie is, or how few ingredients it used! But, most importaintly, they tasted great. I made only one change to the recipie. Instead of using one agg I used two egg whtites. My family ate them up right away. I was having problems trying not to eat anymore. They couldn't believe there was no flour in the recipie. This recipie is so simple, I never try another peanut butter cookie recipie again.

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

LAURAGIRL

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: May 27, 2005

I finally got around to trying these, as I wanted a sweet to go with my cup of tea ;) They were good & I doubt anyone would guess that they were only made with 3 ingredients. They would be a great recipe for kids! I would make them again for a quick snack (maybe add some vanilla), but I will also keep making the 'regular' recipe. I made 27 cookies, baked for 7 minutes. They were puffed & very brown on the bottom. They sank when cool, making soft, stick-to-the-roof-of-your-mouth peanut butter cookies!

Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

RueBarbe

Cooking Level: Intermediate

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: May 13, 2005

Made these cookies with my five year old daughter yesterday.Was very surprised of how wonderful they tasted, with as little as it takes to make them. Very great recipe to do with your children too. My daughter loved rolling them in the balls and then pressing them out with the fork. It was a great mother and daughter recipe to share.

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

CANTA4RDME

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Really Basic Peanut Butter Cookies

Reviewer:

Reviewer:

Reviewer:

Reviewer:

Reviewer:

Reviewer:

Reviewer:

Reviewer:

Reviewer:

Reviewer:

Reviewer:

Reviewer:

Reviewer:

Reviewer:

Reviewer:

Reviewer:

Reviewer:

Reviewer:

Reviewer:

Reviewer:

My Recipe Box (0)

Something worth saving?

Most Popular Blogs

Recently Viewed Recipes

Top Searches

Email or User Name	Password (forgot?)

Remember me? Join for FREE!