More Recipes Like Real Hummus

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Hummus IV

Submitted by: Kathy Vogel

A straightforward hummus that may be augmented with roasted red peppers or olives. Serve with crackers, flat breads or on a pita with sprouts for a great light lunch.

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I make this hummus all the time. It only takes a few minutes to prepare, and it's healthier without the oil. Increase or decrease the ingredients as desired, especially the jalapenos! Serve with pita chips or fresh veggie slices. Add more of the reserved bean liquid for a smoother dip.

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Hummus III

Submitted by: Rhoda McIntosh

As a spread, dip or garlicky pita filling, classic hummus is both delicious and satisfying. Best of all, it's whipped up in seconds in a blender or food processor.

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Hummus I

Submitted by: Marie

If you only have one recipe for this wonderful dip, this is it. Everything goes into the food processor - garbanzo beans, roasted tahini, lemon juice, garlic, parsley and green onion. Zap, and you have it.

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Spiced Sweet Roasted Red Pepper Hummus

Submitted by: MARBALET

We like spicy and sweet and this hummus is both. And easy too. Everything is popped into the food processor and pulsed into deliciousness. Cumin and cayenne add a bit of kick and pair nicely with the sweet, sweet roasted peppers. Makes lots.

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Jalapeno Hummus

Submitted by: Andrew

A spicy hummus to liven up the appetizer table!

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Basic Hummus

Submitted by: Dina

A simple blend of garlic, garbanzo beans and sesame seeds is all it takes to whip up a tasty, versatile hummus!

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Extra Easy Hummus

Submitted by: Donalyn

Tahini-free hummus that only takes minutes, and is a favorite with my kids.

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Spicy Three Pepper Hummus

Submitted by: FLCRACKER

My family loves a popular brand of 3 pepper hummus. Unfortunately, they love it so much that a container is demolished in one sitting! This recipe makes 3 times the amount in the sore bought containers for about the same price as one 8 ounce tub.

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Creamy Yogurt Hummus

Submitted by: Sara

This version of the delicious, creamy Middle Eastern dip uses non-fat yogurt and is delicious with crackers, raw vegetables or toasted pita slices.

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