Real Hummus Recipe
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Real Hummus

By: ROYHOBBS  
"This hummus is a family recipe passed down from many generations. Eat with warm pita bread."

Rating: This weblink has been rated 338 times with an average star rating of 4.6 Read Reviews (267)

Rate/Review | 7,717 people have saved this

What to Drink?

Wine Sauvignon Blanc
Prep Time:
15 Min
Ready In:
15 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 2.5 cups
 

Ingredients

  • 1 clove garlic
  • 1 (19 ounce) can garbanzo beans, half the liquid reserved
  • 4 tablespoons lemon juice
  • 2 tablespoons tahini
  • 1 clove garlic, chopped
  • 1 teaspoon salt
  • black pepper to taste
  • 2 tablespoons olive oil

Directions

  1. In a blender, chop the garlic. Pour garbanzo beans into blender, reserving about a tablespoon for garnish. Place lemon juice, tahini, chopped garlic and salt in blender. Blend until creamy and well mixed.
  2. Transfer the mixture to a medium serving bowl. Sprinkle with pepper and pour olive oil over the top. Garnish with reserved garbanzo beans.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 54 | Total Fat: 2.5g | Cholesterol: 0mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 6, 2008 by ROYHOBBS 
RECIPE UPDATE I'm the author of this recipe and I wanted to make a few updates. I now use... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 28, 2007 by Nicolle 
This is a delicious recipe. I added a Tbsp of honey and used the whole lemon. I also toasted... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 9, 2007 by Sarah Zeigler 
This is a pretty good starting point for hummus. I'm giving it four stars instead of five... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 26, 2007 by Beckerkorn 
Really good. To make it better, use chickpeas that you've cooked at home. I use 2 cloves of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 26, 2007 by Amy 
A wonderful recipe! So easy! I make this about once a week. I use 2 15oz cans of beans,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by BUBINK 
I can't believe I had been spending big bucks for hummus! This is fast, easy, inexpensive and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 1, 2006 by YUMYUM29 
Home-made hummus is the only way to go! I suggest adding the lemon gradually, to taste,... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 7, 2003 by HORTA 
I'm sorry but this was a disaster, the salt was so strong that we ended up trashing it MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 10, 2003 by ABIGAILM 
This is the fourth hummous recipe I have tried and this is a keeper. I added more garlic and... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by LauraBela 
This is an excellent hummus recipe. Especially good as a sandwich spread! MORE

 
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