Homemade Summer Sausage

Submitted by: Shannon 
A great but easy recipe to use up extra ground venison, elk, moose or beef. It can be multiplied easily and freezes very well. Serve on crackers with cheese and a great mustard sauce. 

Homemade Salami

Submitted by: BLUIC 
This homemade salami is good for party trays. It can be served on platter with sliced cheese and crackers, or just eaten in a sandwich. 

Homemade Beef Breakfast Sausage Patties

Submitted by: papadooka 
Home Town: Oakland, California, USA
This sausage is made with ground beef and a bevy of seasonings. 

Photo of: Real Homemade Tamales

Real Homemade Tamales

Submitted by: SADDIECAT 
I had been looking for a Tamale recipe for years. One day I went to the international market and stood in the Mexican aisle till a woman with a full cart came by. I just asked her if she knew how to make Tamales. This is her recipe with a few additions from me. This is great served with refried beans and a salad. 

Sandy's Summer Sausage

Submitted by: SANDY WITEK 
Home Town: Chicago, Illinois, USA
Living In: Durango, Colorado, USA
This is so easy with amazing results. A mildly spiced summer sausage made with mustard seed and black pepper. It's great for snacks with chunks of cheese on the side. 

Anne's Homemade Chorizo

Submitted by: Dylan's Nana Supporting Member (Click to learn more about Supporting Membership)
Home Town: Tucson, Arizona, USA
This chorizo is delicious, easy to make and way better than store bought. I keep some in the freezer at all times for a quick and easy breakfast burrito with scrambled eggs, and cotija or Monterey Jack cheese. Enjoy! 

Photo of: BBQ Glazed Homemade Meatballs

BBQ Glazed Homemade Meatballs

Submitted by: TERESA64151 
Living In: Kansas City, Missouri, USA
Homemade meatballs made from beef, onion, oatmeal, evaporated milk, and egg, and glazed with a homemade barbecue sauce made with ketchup, brown sugar, garlic, and liquid smoke. Best meatballs I ever tasted. Everyone asks for this recipe. 

Picnic Sausage

Submitted by: ED PARKER 
Home made picnic sausage takes a little time, but the flavor is worth it. 

Jill's Sweet and Tangy Meatloaf

Submitted by: Jill 
Home Town: Seymour, Texas, USA
Living In: Wichita Falls, Texas, USA
A great meatloaf that is easy to prepare. It is very yummy. My husband asked me if I'd remember how to make it. I said no, so he made me write down how to make it so I wouldn't forget. My picky 4-year old likes it. 

Beef Summer Sausage

Submitted by: P Bautsch 
A home-made sausage combining ground beef with seasonings and liquid smoke. It is baked at low temperature for four hours. 
 
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