More Recipes Like Razors Carne Guizida

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Chili con Carne I

Submitted by: Jeanne Jones

Six gallons of chili! Pinto beans, ground beef, tomato and spices to feed a small army.

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Carne Guisada II

Submitted by: Kelly Bungard

Home Town: Houston, Texas, USA

Living In: Galveston, Texas, USA

A Mexican beef stew smothered in a semi-spicy gravy. Simple to make, but tastes wonderful. Serve with mashed potatoes, rice, and/or homemade tortillas. Cooking time may be cut, but the meat will be less tender.

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Carne Adovada

Submitted by: Delilah Lopez

This is a wonderful, melt in your mouth recipe for Carne Adovada. My family absolutely loves it and I am sure you will too.

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Carne Con Chilies

Submitted by: CHRISZEE777

Home Town: Smithville, Ohio, USA

Living In: San Diego, California, USA

This delicious tomatillo-based sauce can be made with beef, pork or chicken though it is traditionally served with pork. Unfortunately, I don't have precise measurements of the seasonings, but do some tasting along the way! Serve it over rice for a delicious Mexican dish!

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Texas Stuffed Grilled Burgers

Submitted by: RHONDA35

Home Town: Rio Hondo, Texas, USA

Living In: Austin, Texas, USA

A great change to the usual grilled burgers. These burgers are stuffed with ham, cheese, mushrooms, and onions then slow grilled. Grill over hickory or mesquite wood if possible for better flavor! A sure family pleaser!

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Chili con Carne III

Submitted by: anonymous

Ground beef and kidney beans are seasoned with garlic, oregano, cumin, and chili powder to make a chili that's packed with flavor.

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Carne con Chile Rojo

Submitted by: Rosa Isel

Beef slices are simmered together with a chile-tomato sauce in this spicy and delicious main dish.

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Carne Guisada I

Submitted by: Janice

A Mexican inspired take on beef stew, that includes chili, peppers, tomatoes, cumin and garlic. It calls for the meat cubes to be browned in lard, but olive oil or canola oil could be used for a lower-fat version.

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Carne Adovada

Submitted by: Clowe

I learned to make this spicy red chile dish by experimenting in my kitchen after enjoying it at a friend's place. It takes a while to make, but it is well worth it. Serve hot with tortillas, cheese, lettuce, tomatoes, salsa and sour cream. This also works well with a pork roast.

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Carne Asada Tacos

Submitted by: Diane

You will love these easy and flavorful tacos! Strips of beef are marinated in lime and pepper, then quickly sauteed, and served in soft corn tortillas with tomatillo sauce and your favorite toppings!

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