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Rayna's Peanut Butter Jammies

SUBMITTED BY: Rayna Jordan

"A new twist on the usual French toast. Easy to make and kids of all ages love 'em! Serve topped with syrup, apple or honey butter."
PREP TIME  5 Min
COOK TIME  10 Min
READY IN  15 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 8 slices bread
  • 1/2 cup peanut butter
  • 1/4 cup any flavor fruit jam
  • 1 egg, beaten
  • 1/2 cup milk
  • 2 teaspoons white sugar
  • 1 pinch salt
  • 2 tablespoons butter

DIRECTIONS

  1. Spread four slices of bread with peanut butter and jam. Cover with remaining four slices of bread. Beat together egg, milk, sugar and salt.
  2. In a large skillet or frying pan, melt butter over medium heat.
  3. Dip each sandwich into the egg mixture to coat it well and allow the excess to drip off. Place sandwiches in pan and cook until golden on both sides. Serve warm.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 21, 2003 by JOSIE
My 4 year old loves this and asks for it often. Thanks for a new breakfast treat Rayna. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 10, 2003 by LESTER68
Yum! This was so easy and a nice change from regular french toast. I'm on a health kick, so... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2002 by GRRREMLYN
Excellent for those cravings you get when you're pregnant, but no one else seemed to like it. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 25, 2008 by Angie
Peanut Butter Jammies ROCK!!!!!! This was a very tasty and different breakfast. This is a... MORE


 
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Nutritional Information
Rayna's Peanut Butter Jammies

Servings Per Recipe: 4

Amount Per Serving

Calories: 473

  • Total Fat: 25.9g
  • Cholesterol: 72mg
  • Sodium: 613mg
  • Total Carbs: 48.3g
  •     Dietary Fiber: 3.3g
  • Protein: 14.9g

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