More Recipes Like Raw Veggie Picnic Salad

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Raw Vegetable Salad

Submitted by: Pamela Brown

Lots of variety and crunch in this tasty salad. Spanish peanuts, crumbled bacon, and dried cranberries mingle with fresh broccoli, cauliflower, and celery. The whole shebang is tossed with a mayonnaise, vinegar and oil dressing with a hint of sugar and grated onion.

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Veggie Potato Salad

Submitted by: Michaela Greenberg

'You must try this recipe!' insists Michaela Greenberg of Johnston, Rhode Island. 'It's a savory salad that's great for any kind of party. I've even made it with fat-free Caesar dressing and my friends and family like it just as much.'

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Mozzarella Veggie Salad

Submitted by: Taste of Home Test Kitchen

Vibrant garden-fresh vegetables get fast flavor from a store-bought vinaigrette and cubed cheese in this swift lunch salad from our Test Kitchen. It's also a tasty contribution to last-minute picnics and world place potlucks.

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Greek Veggie Salad

Submitted by: Debbie

Now this salad touts broccoli and cauliflower, as well as tomatoes and olives, and a tomato/basil feta. A zesty Italian dressing finishes it beautifully.

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Spring Salad

Submitted by: BROWNDOG

Colorful, crunchy and an interesting mingling of flavors. Broccoli florets, crumbled bacon, red and green grapes, raisins, slivered almonds, and a few other tasty morsels, all tossed in a sweetened mayonnaise/vinegar dressing. Serves eight.

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Picnic Potato Salad

Submitted by: Sheri Neiswanger

What would a picnic be without potato salad? In this recipe, mint adds a tasty twist on the traditional. Because it contains oil instead of mayonnaise, it travels well to picnics. --Sheri Neiswanger, Ravenna, Ohio

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Orange Romaine Salad

Submitted by: CHEFSHEPHEARD

Home Town: Chesapeake, Virginia, USA

Living In: Salem, Virginia, USA

Romaine lettuce and orange slices are tossed with a light honey vinaigrette.

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Broccoli-Cauliflower Salad

Submitted by: Colleen

Crunchy broccoli and cauliflower florets are tossed with salty bacon, hard-boiled eggs, cheddar cheese, and a mayo dressing.

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Mustard and Veggie Pasta Salad

Submitted by: Leslie

The basic Italian dressing in this salad is dressed up with balsamic vinegar, brown sugar, celery seeds and dried basil. Wonderful poured over the just-cooked pasta and all the julienne and chopped veggies. Serve chilled.

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Picnic Zucchini Bean Salad

Submitted by: Jane Colle

This is one of my newest recipes (I trade salad recipes with my husband's aunt in Nebraska). I've found that it's a pretty salad and easy to pack up for picnics in hot weather.