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Photo of: Bertolli Lasagna

Bertolli Lasagna

Submitted by: Bertolli 
Use a flavorful tomato and basil sauce in this rich, layered baked lasagna, with three kinds of cheeses, that is easy to put together. 

Photo of: Ragu(R) No Boiling Lasagna

Ragu® No Boiling Lasagna

Submitted by: Ragu® 
With this skip-a-step recipe you'll have a scrumptious lasagna ready in no time. 

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Photo of: Lasagna with Creamy Pink Sauce

Lasagna with Creamy Pink Sauce

Submitted by: Bertolli 
This lasagna has three types of cheese layered with a creamy tomato sauce. 

Photo of: Extra-Easy Spinach Lasagna

Extra-Easy Spinach Lasagna

Provided by: Campbell's Kitchen
Cheesy lasagna becomes more colorful and flavorful with the addition of spinach and Prego® Fresh Mushroom Italian Sauce.  

Photo of: Veggie No Boiling Lasagna

Veggie No Boiling Lasagna

Submitted by: Ragu® 
Lasagna noodles, veggies, cheese and rich pasta sauce are layered and baked until bubbly and tender in this delicious veggie lasagna. 

Photo of: Grilled Chicken and Portobello Lasagna Rollups

Grilled Chicken and Portobello Lasagna Rollups

Submitted by: GOMELA 
Home Town: Phoenix, Arizona, USA
Living In: Mesa, Arizona, USA
Lasagna noodle rollups have a filling of grilled chicken breast, sauteed portobello mushrooms, spinach and cheese. They are wonderful with a side salad and hot garlic bread. 

Photo of: Prego(R) Easy Party Lasagna

Prego® Easy Party Lasagna

Provided by: Campbell's Kitchen
Cheeses, Italian sauce and noodles are layered and baked until hot and bubbling. 

Photo of: Lazy Lasagna II

Lazy Lasagna II

Submitted by: MISSY MALLOW 
A simple version of lasagna using cheese ravioli, browned beef, onion and plenty of mozzarella cheese. 

Lori's Spicy Chipotle Lasagna

Submitted by: Lori Supporting Member (Click to learn more about Supporting Membership)
Home Town: Boerne, Texas, USA
Living In: Houston, Texas, USA
This version of lasagna packs lots of flavor from Parmesan and Asiago! 

Photo of: Scotto Cheese Lasagna

Scotto Cheese Lasagna

Provided by: Campbell's Kitchen
Baked layers of pasta with ricotta, mozzarella and Parmesan cheeses and rich Prego® Traditional Italian Sauce served with Pepperidge Farm® Mozzarella Garlic Bread. Pair with a tricolor salad (arugula, radicchio and endive) with balsamic vinaigrette. For dessert serve biscotti and espresso.  
 
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