Excellent cake, and easy to make. I used a pudding cake mix, but still added the extra pudding. Probably could have done without the extra pudding, but still tasted great. Mine only took 30 minutes to bake in dark pans. My cake was not crumbly at all like some other reviewers said, nor was the icing hard to spread. I had plenty of icing; in fact, I wish I had used more between layers. I was trying to be conservative because some people said they did not have enough frosting. Honestly, I would not change a thing. I even used a sugar free pudding mix, and low fat cream cheese, with no problems, and it did not seem to be missing anything. I took this to a dinner party, and it really did get rave reviews--people even thought it was from scratch. We will definitely make this again.
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Excellent cake, and easy to make. I used a pudding cake mix, but still added the extra...