More Recipes Like Ratatouille

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Summer Vegetable Ratatouille

Submitted by: Rani

Lots and lots of vegetables and lots of cutting and cubing, but well worth the effort. This fresh vegetable medley makes a batch, but it freezes well. Everything is sauteed in batches and then mixed together and chilled or served warm.

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Tempeh Ratatouille

Submitted by: Lauren Silver

I've always loved ratatouille and I decided to make up my own hearty version. The veggies listed can be changed/ substituted according to what you have in your refrigerator and/or what's in season.

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Summery Ratatouille

Submitted by: kcurson

Savory ground pork blends with zucchini, summer squash, bell peppers, onions, tomatoes, and cheeses in a baked casserole that's the perfect dish to encourage kids to eat their vegetables.

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Ratatouille Pasta

Submitted by: Carol Dodds
Provided by: Taste of Home

'This is one very attractive and tasty dish,' Carol Dodds of Aurora, Ontario says of her zesty veggie-packed entree. 'It's been a favorite for years, especially with my daughter who is a vegetarian.'

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Eggplant, Zucchini and Sweet Red Pepper Stew

Submitted by: Barbara Ann Ring

Eggplant, zucchini, red bell pepper, tomatoes and rice are simmered with Marsala wine and fresh herbs.

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Squash and Zucchini Casserole

Submitted by: AnnMarie

Squash and zucchini are layered along with slices of tomatoes and sweet onion in a buttery, Romano cheese sauce to form a wonderfully tasty casserole.

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Bread Crust Zucchini Quiche

Submitted by: Kellie

Slices of whole wheat bread line the quiche pan, followed by a layer of sauteed zucchini and tomatoes, and a sprinkling of oregano. Next? Cottage cheese, yogurt, eggs and Parmesan cheese. Top with more cheese and bake!

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Zucchini Pie

Submitted by: Kim Graber

We like this one because it looks so pretty with dabs of green zucchini, yellow corn and red tomato. These veggies are folded into a buttermilk batter and baked with cheese and egg. Great zucchini treat, anytime.

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Zucchini and Cheese

Submitted by: JUZELLA

Toss zucchini, tomatoes, and peppers from the garden with cheese and seasonings, and you have a quick main or side dish bursting with the flavors of the season!

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Eggplant and Zucchini Casserole

Submitted by: Linda S. Gibson

This yummy casserole has great flavors and texture. Eggplant and zucchini are layered with stuffing and lots and lots of Colby cheese. The casserole comes out of the oven smelling and tasting wonderful.

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