Raspberry Vinaigrette II Recipe - Allrecipes.com
  • READY IN 5 mins

Raspberry Vinaigrette II

Recipe by  

"This is a very simple raspberry dressing. It's good on any green salad, and fruit salads too."

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Ingredients Edit and Save

Original recipe makes 0.5 cup Change Servings
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Directions

  1. Place vinegar in a container with tight lid. Add sugar and mint, cover with lid, and shake to dissolve sugar. Stir in additional sugar (up to another teaspoon) if necessary to smooth out the vinegar flavor.
Kitchen-Friendly View
  • PREP 5 mins
  • READY IN 5 mins
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Reviews More Reviews

Dec 05, 2006

This is really easy to make and comes out great! I used Splenda instead od real sugar and I couldn't tell the difference!

 
Oct 19, 2010

Absolutely wonderful!

 

5 Ratings

Jun 13, 2011

Well, this was sooooo strong that I felt I was drinking paint remover. Maybe because I used a store brand raspberry vinegar? I don't know but it was barely edible and I won't be making this one again.

 

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Nutrition

  • Calories
  • 22 kcal
  • 1%
  • Carbohydrates
  • 5.4 g
  • 2%
  • Cholesterol
  • 0 mg
  • 0%
  • Fat
  • 0.1 g
  • < 1%
  • Fiber
  • 0 g
  • 0%
  • Protein
  • 0.1 g
  • < 1%
  • Sodium
  • 7 mg
  • < 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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