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The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.
Reviewed: Jul. 17, 2005
Great recipe & nice change. We were surprised that the fresh jalapeno chile pepper added flavor but not heat! This was good paired with grilled swordfish.
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6 users found this review helpful

Reviewer:

WEGATES
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The reviewer gave this recipe 5 stars. This recipe averages a 4 star rating.
Reviewed: Jan. 9, 2005
I made this salsa for a bridal shower and put it on chicken kabobs. I couldn't believe how yummy & fresh it tasted. I'll definately make it again.
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1 user found this review helpful

Reviewer:

MICHELLEC21177
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The reviewer gave this recipe 5 stars. This recipe averages a 4 star rating.
Reviewed: Jul. 24, 2004
This sounded like a weird combo to me but it was delicious!!!
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4 users found this review helpful

Reviewer:

JENNLREID
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The reviewer gave this recipe 5 stars. This recipe averages a 4 star rating.
Reviewed: Jul. 19, 2004
This was a huge hit! I like to use tortillas with cinnamon and sugar (baked) for chips. This one is always a hit at summer parties and is great with pork or chicken on the grill. I usually skip the sweet onions and make sure to use FRESH lime juice.
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3 users found this review helpful

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SCOTHOMAS
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The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.
Reviewed: Jan. 25, 2004
An overabundant raspberry crop inspired us to try some new raspberry recipes. Salsa seemed an easy and tasty idea--and this one was! I took it to work and got asked for the recipe--can't get higher compliments than that! Plus, we made a second batch the next day.
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15 users found this review helpful

Reviewer:

BOBWEBSTER
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The reviewer gave this recipe 1 stars. This recipe averages a 4 star rating.
Reviewed: Jan. 25, 2004
I made this recipe to take to a friend's house for Labor Day and it was "yuk", sorry
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10 users found this review helpful

Reviewer:

SNITZEL
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The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.
Reviewed: Jan. 25, 2004
I loved this recipe and served it with grilled chicken.I always use roasted jalapeno peppers in my hot sauces,btw.I used my own red raspberries,picked fresh from my garden.
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9 users found this review helpful

Reviewer:

TEHANI
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