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Raspberry Salad Dressing I

SUBMITTED BY: Kelly

"This is a cool and creamy salad dressing with yogurt and raspberries. If you can find raspberry vinegar, use that instead."
PREP TIME  10 Min
READY IN  10 Min
SERVINGS & SCALING
Original recipe yield: 11 cups
    
About  scaling  and  conversions

INGREDIENTS

  • 1 cup plain yogurt
  • 1/2 cup raspberries
  • 1 tablespoon red wine vinegar
  • 2 teaspoons white sugar

DIRECTIONS

  1. In a blender, combine the yogurt, raspberries, vinegar and sugar. Blend until smooth and refrigerate until chilled.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 29, 2008 by MUTHERMCREE
This is very good, although a bit thick. I used 1/2 C frozen raspberries and raw sugar. Yummy on salad greens, dried cranberries and feta cheese.

0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 25, 2008 by atinap
it is very good, one option and I tried it,,you can use raspberry jam,,,you omit fresh raspberry and the sugar. it works perfectly. enjoy the recipe

0 users found this review helpful


 
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NUTRITION INFORMATION

Servings Per Recipe: 12

Amount Per Serving

Calories: 18

  • Total Fat: 0.7g
  • Cholesterol: 3mg
  • Sodium: 9mg
  • Total Carbs: 2.4g
  •     Dietary Fiber: 0.3g
  • Protein: 0.8g

VIEW DETAILED NUTRITION

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