"This creamy lemon pie with raspberries makes an elegant dessert for special occasions." — Cool Whip®
Watch video tips and tricks
1 1/2 cups
1 (3 ounce) package
JELL-O Brand Lemon Flavor Gelatin
PHILADELPHIA Cream Cheese, softened
1/2 (12 ounce) can
frozen lemonade concentrate, thawed
1 (8 ounce) tub
COOL WHIP Whipped Topping, thawed
2 (6 ounce)
HONEY MAID Graham Pie Crusts
This pie is sooo good and it looks really pretty when you cut it open. I made some changes though. I thought there was way too much fat, so I used fat free cream cheese and fat free cool whip and then used sugar free lemon jello and reduced-fat graham cracker crust. Not only was this just as good it cuts the calories in half and the fat down to almost nothing!
This was a good pie! I didn't like that it was SOOO lemony. So the next ime I made it I changed some things. I used peach jello instead of lemon and I used white grape peach juice concentrate instead of lemonade. I also used a mixture of peaches, strawberries, and raspberries, and added the zest of one lemon. Okay so I changed it completely! But let me tell you, the family reunion I went to with these pies in tow, was buzzing with compliments for the final product.
This is easy to do, and almost everyone likes it. I have a couple of friends that don't like lemon, which it very much is. I have put fresh blueberries in this too and it went over well.
It was good a light refreshing summer pie. I did change some things I used a chocolate crumb crust ans used rasberry lemonade I think the chocolate crust made it super yummy I also used more rasberries as I love them so i added lots
Easy, delish, refreshing, pretty, perfect. A perfect spring/summer dessert!
Absolutely melt in your mouth delicious. A bit lemony at first, but it worked great with the raspberries. You could even do mix and match with the fruits too. Maybe cherry for the blend with blueberries for the whole fruit. 6/1 I tried this with blueberries for the fruit, cherry Jello, and Pomegranate/cranberry concentrate, and it was fantastic.
Easy recipe. Fun to do with the kids too. We do not like raspberries, so we used strawberries instead.
The pie is delicious! The directions are awful. It's a 5 star dessert with 2 star directions.
* Percent Daily Values are based on a 2,000 calorie diet.
Raspberry Lemonade Pie
Serving Size: 1/16 of a recipe
Servings Per Recipe: 16
Amount Per Serving
Calories from Fat: 86
This pie is rich and creamy, and so easy to make.
Make a delicious fresh blueberry pie, complete with lattice crust.
You won’t believe how easy, and tasty, this strawberry pie is.