The reviewer gave this recipe 3 stars. This recipe averages a 4 star rating.
Reviewed: Jul. 14, 2008
Very average. Not lemony enough for me—and I added more lemon zest than the recipe calls for. What an 80s dessert with the Cool Whip! haha Brought back memories of days running through the sprinkler. Anyway, good for kids, easy to make but not a huge crowd-pleaser. I probably won't make this again.
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The reviewer gave this recipe 5 stars. This recipe averages a 4 star rating.
Reviewed: May 26, 2008
My husband loved this! It was a nice cool dessert for summer. Next time however I will make it when we are to have guests over so that there will not be left overs. The rasberry preserves made the crust too wet the next day.
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Cooking Level: Intermediate

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