More Recipes Like Raspberry Hazelnut Truffle Toast Bites

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Raspberry Pie I

Submitted by: Susan

This is a wonderful double-crust pie piled high with fresh raspberries. The berries are sugared and sprinkled with tapioca and cornstarch, and arranged in a prepared crust. Pats of butter go on just before the top crust is added, and then the pie is baked until the juices bubble up and the crust is golden brown.

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Raspberry Tart

Submitted by: HELLIPORT

Fresh summer raspberries in raspberry jam on a buttery crust.

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Raspberry Pie II

Submitted by: Carol

Just over two cups of raspberries are heaped into a pie crust, sprinkled with lots of brown sugar and a bit of cornstarch for thickening, and dotted with butter. The top crust goes on, and then this luscious pie is slipped into a hot oven to bake.

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Hazelnut Truffle Cupcakes

Submitted by: CHICALINDA396

Hazelnut truffles are baked right in to these decadent chocolate cupcakes that are frosted with a creamy chocolate-hazelnut spread.

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Raspberry Pie III

Submitted by: Nancy Sabatino

Four cups of fresh raspberries find their way into this incredible pie. They 're sweetened with sugar, splashed with a bit of lemon juice, sprinkled with tapioca and cinnamon, and then mounded into a prepared pastry. On goes the top crust with a bit of cream brushed on to make it glisten, and then the pie is popped into the oven to bake.

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Raspberry Streusel Tart

Submitted by: JJOHN32

A very rich custard is cooked up until thick and creamy, and then a bit of raspberry liqueur is stirred in. This velvety filling is spooned into a prepared tart pan and baked. The cooked custard is brushed with apricot preserves, piled with raspberries and studded with a fabulous sugar streusel.

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Whole Grain Caprese Sandwich Bites

Submitted by: Roman Meal

Seeking a quick party idea? These sandwich bites are great for entertaining.

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Raspberry Summer Pudding (English Style)

Submitted by: CRAZYCRASH

For best results, you will need to make this devine dessert the day before you plan to serve it.

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Raspberry Sauce

Submitted by: The_Tattooed_Chef

Home Town: Westerville, Ohio, USA

Living In: Fountain, Colorado, USA

This classic dessert sauce can be served with chocolate souffles and cheesecakes, over ice cream, alongside bread puddings—or even stirred into plain yogurt.

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Sour Cream Raspberry Pie

Submitted by: MARBALET

Raspberries are slathered with a tangy sour cream concoction and sprinkled with a sweet crumble topping. This pie bakes up bubbly and delicious, ready for a scoop of vanilla bean ice cream.