Overall, I didn't care for this recipe. I thought the custard was somewhat bland tasting. I did make a few minor changes, I baked the base in an 8 inch tart pan for a bit longer than specified in the recipe. I also used spreadable fruit with seeds and didn't bother to garnish the finished tart with berries. The tart could probably be better with a more flavorful custard but I won't be making it again.
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