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Raspberry Cream Gelatin

By: Marguerite Shaeffer  
"From Marguerite Shaeffer comes this pretty pink gelatin mold bursting with raspberry flavor. 'If you like, garnish it with more berries and a dollop of light whipped topping,' she urges from her Sewell, New Jersey kitchen."

Rating: This weblink has been rated 4 times with an average star rating of 4.3 Read Reviews (4)

Rate/Review | 88 people have saved this

Prep Time:
15 Min
Ready In:
15 Min

Servings  (Help)

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Original Recipe Yield 10 servings
 

Ingredients

  • 1 (10 ounce) package frozen sweetened raspberries, thawed
  • 1 (3 ounce) package raspberry gelatin
  • 1 cup boiling water
  • 1 tablespoon lemon juice
  • 1 (5 ounce) can fat-free evaporated milk, chilled

Directions

  1. Drain raspberries, reserving syrup; set berries aside. In a mixing bowl, dissolve gelatin in boiling water. Stir in the lemon juice and reserved raspberry syrup. Refrigerate until partially set. Add milk. Beat on high speed until thickened, about 4 minutes. Fold in reserved raspberries. Pour into a 2-qt. bowl. Refrigerate until set.

Footnotes

  • Nutritional Analysis: One serving (3/4 cup) equals 72 calories, trace fat (trace saturated fat), 1 mg cholesterol, 36 mg sodium, 17 g carbohydrate, 1 g fiber, 2 g protein. Diabetic Exchanges: 1 fruit.
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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 3, 2006 by YUMMIES2 
This is my new favorite jello recipe. Its so easy and everyone asks for the recipe. I don't... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 1, 2008 by Amanda 
First of all, great recipe! My dad and boyfriend couldn't stop eating it! I did a few changes... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 26, 2008 by JNELSONX3 
Mine would not gel properly. It is a glob of mush. I followed it exactly so I don't know if... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 13, 2007 by ALLYAUS 
Love it! Low in calories and can easily be adapted to just about any flavour you like. You... MORE

 
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