Raspberry Chocolate Smoothie Recipe
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Raspberry Chocolate Smoothie

By: CHEF17411 
"Chocolate soy milk combines with frozen raspberries to create the perfect flavor of smoothie!"

This Kitchen Approved Recipe has an average star rating of 4.2 Rate/Review | Read Reviews (6)

Prep Time:
10 Min
Ready In:
10 Min

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Original Recipe Yield 2 servings
 

Ingredients

  • 3/4 cup chocolate flavored soy milk
  • 3/4 cup chocolate sorbet
  • 1 1/4 cups frozen unsweetened raspberries
  • 1/2 banana, peeled and sliced
  • 1 leaf fresh mint, chopped

Directions

  1. In a blender, blend the soy milk, sorbet, raspberries, and banana until smooth. Garnish with mint to serve.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 341 | Total Fat: 1.8g | Cholesterol: 0mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Apr. 23, 2005 by CHEF17411   view full review
this recipe is a favorite in my family full of vegetarians. they are fun to make and enjoy an...
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Nov. 12, 2007 by Amy   view full review
The first time I made this I followed the recipe exactly and it was far too sour. The second...
The reviewer gave this recipe 3 stars. This recipe averages a 4.2 star rating.
Reviewed on Aug. 8, 2006 by JenInCalifornia   view full review
This was okay. It was very thick, and I thought the flavors were a little weird together. ...
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Jul. 20, 2009 by red1190   view full review
This is really good, but I agree that it's a little sour as written. To adjust it, I simply...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Jul. 16, 2011 by Corinne   view full review
This was good but if you don't add the banana and use blackberry ciao Bella sorbet instead of...
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Jul. 14, 2011 by David Lloyd-Jones   view full review
Fairly often I add an egg to a smoothie. Shell and all. Good way of being sure of my calcium.

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