More Recipes Like Raspberry Buttermilk Muffins

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Raspberry Streusel Muffins

Submitted by: Catherine Johnston

As a child, I would go out with my sister and pick wild raspberries. We'd help our mom make jellies, jams, pies and muffins with the berries. Now, I like to make these muffins on weekend mornings when I have a few extra moments to enjoy them with a cup of tea.

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Lemon Raspberry Jumbo Muffins

Submitted by: Carol thoreson

These are my favorite muffins because they can be made with blueberries instead of raspberries with the same delicious results. Friends often request the recipe.

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Raspberry Chocolate Chip Muffins

Submitted by: Carol Schwammel

'Yummy chocolate and luscious berries create bursts of sweetness in these treats,' relates Carol Schwammel of Antioch, California. 'My family enjoys the muffins even before they are done baking because they make the kitchen smell heavenly!'

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Buttermilk Oatmeal Muffins

Submitted by: Robert Luebke

THESE delicious muffins were a significant part of the first dinner I had with my wife when we were courting. She's an excellent cook, and that first meal was truly a gourmet's delight. Now whenever she plans a menu and asks for my suggestions, I make sure these muffins are on it. -Robert Luebke, Appleton, Wisconsin

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Lemon-Raspberry Muffins

Submitted by: Karen Paumen

My family celebrates Christmas and Easter with a really big brunch. It's getting harder and harder to find new recipes, so I made this one up. My family loves berry muffins, and these rate among our favorites.

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Raspberry Cream Muffins

Submitted by: Stephanie Moon

'It took me a couple of batches to perfect these muffins,' writes Stephanie Moon of Nampa, Idaho, 'but my family thinks this version is the best! And since they always gobble them up fast, I have to agree.' TIP: Gently stir the raspberries into the batter, so they don't break apart.

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Lemon/Raspberry Streusel Muffins

Submitted by: Marie Herr

Fresh from the oven, these attractive, delicious muffins make a great accompaniment to any breakfast or brunch. I usually double the recipe because they seem to disappear the minute I set them out.

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Refrigerator Bran Muffins

Submitted by: Betty Shaw

'WHEN I TOLD THEM I was submitting some church-supper recipes, everyone in the family said I should be sure to send along this one.'

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Buttermilk Cinnamon Bread

Submitted by: Aloma Robinson

'Cinnamon swirled through the batter gives this bread its pretty pattern', informs Aloma Robinson from Clarkston, Michigan. 'It looks so fancy yet is very simple. It freezes well, too.'

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Peachy Moist Muffins

Submitted by: Lisa Baker

Whenever I make these, I always get compliments because of their sweet and tender texture. I'm sure your family will agree that these delicious muffins are just 'peachy'!