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The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed: May 26, 2008
Oh yes... on meat / fish / veg.... just got to be tried
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Reviewer:

Guzziowner
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Cooking Level: Intermediate
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The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed: Mar. 16, 2008
This was really good. I used it in a lamb recipe from this website and it turned out great. I left the white pepper out bc I didn't have it on hand, but my dish didn't seem to miss it. Great combo of flavors.
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Reviewer:

Mia
Cooking Level: Expert
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