Ranch Pasta Salad

SUBMITTED BY: Kristi Clark

DETAILED NUTRITION

Serving Size

1/6 of a recipe

Servings Per Recipe

Amount Per Serving

Calories

959

Calories from Fat

647

% Daily Value *

Total Fat 71.9g

111 %

Saturated Fat 22.5g

112 %

Cholesterol 151mg

50 %

Sodium 2020mg

81 %

Potassium 298mg

8 %

Total Carbohydrates 48.1g

16 %

Dietary Fiber 4.6g

18 %

Protein 30g

60 %

** Sugars 6.3g

Vitamin A

22 %

Vitamin C

8 %

Calcium

79 %

Iron

47 %

** Thiamin

55 %

** Niacin

48 %

** Vitamin B6

9 %

** Magnesium

23 %

** Folate

84 %


*	Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**	Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)	Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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