More Recipes Like Ranch Hamburger Buns

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Soft Sandwich Buns

Submitted by: Lesa Young

'I bake these soft and golden sandwich buns a few times a week because my whole family loves them,' reports Lesa Young of Turpin, Oklahoma. 'I made 300 for a wedding reception and received compliments for weeks afterward.'

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Sticky Buns

Submitted by: Dorothy Showalter

'It's impossible to eat just one of these soft, yummy sticky buns--they have wonderful old fashioned goodness,' assures Dorothy Showalter of Broadway, Virginia. Use the conventional method or, like Dorothy does, your bread machine to make the dough.

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Hamburger Buns

Submitted by: CHEERON883

Delicious hamburger buns! Homemade and fresh! Easy to make and economical, these buns will make your dinner guests feel extra special.

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Belles Hamburger Buns

Submitted by: BellesAZ

Home Town: Missoula, Montana, USA

Living In: Phoenix, Arizona, USA

My Mom used to make these hamburger buns all the time. They are so easy to make, light and fluffy as well as beautiful to look at. I get raves whenever I make them. Try using them for sandwich rolls too - delicious!

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Julia's Hot Cross Buns

Submitted by: Julia

A bread machine adaptation of an Easter staple, these sweet yeast buns are delicately spiced with orange zest, cinnamon and nutmeg. Try adding raisins or currants for a more fruity taste.

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Cinnamon Swirl Bread

Submitted by: Peggy Burdick

Field editor Peggy Burdick of Burlington, Michigan sends the recipe for this lovely breakfast bread. She notes, 'My aunt gave me the recipe for these pretty, rich-tasting loaves many years ago. I use my bread machine for the first step in the recipe.

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Herbed Onion Bread

Submitted by: Sue Call

I really enjoy the convenience of my bread machine and use it often. Of all the recipes I've made in it, this is one of the best. The wonderful aroma while this herbed bread is baking makes it hard to wait for a savory slice.

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Ranch Rolls

Submitted by: Larry Miller

After sampling some homemade crackers from friends a few years ago, I was inspired to add some ranch salad dressing mix to my basic roll recipe. This recipe was the mouth-watering result.

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Family Favorite Bread

Submitted by: Dawn Glynn

'This bread has a wonderful sourdough taste, but you don't need to bother with a starter,' relates Dawn Glynn of Twin Bridges, Montana. 'I received the recipe from a friend and now make it more than any other loaf in my bread machine.'

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