Ranch Dressing and Dip Mix Recipe
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Ranch Dressing and Dip Mix

By: Carolyn Zimmerman  
"This versatile recipe from Carolyn Zimmerman of Fairbury, Illinois converts easily into a creamy dip or smooth dressing. It's delicious served with fresh veggies or drizzled over greens."

Rating: This weblink has been rated 16 times with an average star rating of 3.6 Read Reviews (15)

Rate/Review | 639 people have saved this

Prep Time:
10 Min
Ready In:
10 Min

Servings  (Help)

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Original Recipe Yield 16 servings
 

Ingredients

  • 8 teaspoons dried minced onion
  • 1 tablespoon dried parsley flakes
  • 2 1/2 teaspoons paprika
  • 2 teaspoons sugar
  • 2 teaspoons salt
  • 2 teaspoons pepper
  • 1 1/2 teaspoons garlic powder
  • ADDITIONAL INGREDIENTS FOR DRESSING:
  • 1 cup mayonnaise
  • 1 cup buttermilk
  • ADDITIONAL INGREDIENTS FOR DIP:
  • 1 cup sour cream

Directions

  1. In a small bowl, combine the first seven ingredients. Store in an airtight container in a cool dry place for up to 1 year.

Footnotes

  • To prepare dressing: In a bowl, combine 1 tablespoon mix with mayonnaise and buttermilk; refrigerate. Yield: 2 cups. To prepare dip: In a bowl, combine 1 tablespoon mix and sour cream; refrigerate for at least 1 hour before serving. Yield: 1 cup.
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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 29, 2008 by Shelby24019 Supporting Member (Click to learn more about Supporting Membership)
I think the reason several people found this to be too salty was they used all of this mix in... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 28, 2007 by VIVNIDHI 
Too Good! Loved it, better than store bought. I used all fresh ingredients. One might use a... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 9, 2007 by D. Pinkham 
we made this dip this weekend when we realized we had nothing else. I used what i had on hand,... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 24, 2008 by Matconorth 
Very good. I didn't care for the red color, I would prefer the regular white ranch color. ... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 23, 2008 by debbie fox 
I thought the paprika was wrong before i added it i was right, tasted very off. Salt was to... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 25, 2009 by BRICYN 
This was exactly what I was looking for! It worked great. I used this with the Avocado Ranch... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 15, 2009 by mkaccountant 
I have been looking for a ranch recipe so I could keep it on hand and it would not be full of... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 4, 2008 by OTTOS2 
I really did not care for this recipe. It was rather bland and tasted incomplete. MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on May 5, 2007 by Jennifer D. 
We didn't care for it. Way too much pepper and the seasonings didn't blend together very well. MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 5, 2009 by MI$$DREA 
ok. i cut down the salt. i think a pinch of cayenne would have worked better than the paprika.... MORE

 
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