Reviewed: Jan. 31, 2012

I did as other suggested and doubled the bread crumbs and only 1 pack of ranch. a light egg wash helped the coating stay on. we thought this was pretty good!! chicken was moist! willl make again

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Reviewer:

kducker

Cooking Level: Intermediate

Home Town: Ringgold, Georgia, USA

Reviewed: Jan. 19, 2012

Husband says the ranch adds a little sweetness and he really enjoyed this. Crazy easy to make! Will definitely be making this again.

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Reviewer:

amanda77kr

Supporting Member (Click to learn more about Supporting Membership)

Cooking Level: Intermediate

Reviewed: Jan. 16, 2012

This was fantastic...everyone in my family loved it...It was quick and easy, full of flavor

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strunkgirl25

Reviewed: Jan. 14, 2012

It was ok but to salty for us.

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Michelle

Reviewed: Jan. 13, 2012

This recipe wasn't bad, but it wasn't great. Wouldn't make it again.

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csus_guy

Reviewed: Nov. 17, 2011

I made the recipe, but made homemade ranch for dipping! Yum!

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Reviewer:

ladyjade79

Reviewed: Nov. 3, 2011

This is somewhere between okay & pretty good. I dredged in flour, beaten egg, then combined mixture of 3/4c plain breadcrumbs & one pkg (3T) ranch dressing. I baked on a pam-sprayed dish. It was moist, but still kinda eh. I tasted the sugar/salt in the mix. Yeah, it is part of the flavor; but just didn't grab me as something I'd want again. Good for tonight though.

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Reviewer:

BOOKMARKER

Cooking Level: Intermediate

Reviewed: Nov. 1, 2011

Family loved this. I coated the chicken in mayonnaise before dredging in coating, it stayed nice and moist that way.

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Reviewer:

Melissa

Reviewed: Oct. 18, 2011

good for fast cooking

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Reviewer:

msw006

Cooking Level: Intermediate

Reviewed: Oct. 12, 2011

I made this the other day, I love Chicken, But on the other hand my husband does not! But he said this was awesome :) So moist and packed with delicious flavor and smells divine cooking! Will definitely be making it again!!! Thank you:)))

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