Recipe by cookin'mama08
"In the springtime, I always look forward to making ramp potatoes. If you've never had a ramp, you are missing out! A member of the leek family, they have a taste like garlic, onion, and a little something special!"
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potatoes, peeled and sliced
ramps, thinly sliced
cooked bacon, chopped
salt and ground black pepper to taste
Love this! ramps and bacon how can you go wrong, thanks for the great recipe
* Percent Daily Values are based on a 2,000 calorie diet.
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 113
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